Recipe submitted by A. Soyer to the “Women’s Column” in the Weekly Herald (Adelaide) 1895. 1. Pour the vinegar on the mustard seed and let them soak for a fortnight 2. Then grind the whole into a paste in a mill and put it into pots 3.Thrust a red-hot poker into each of the pots.
A Good Mustard Recipe
Ingredients
Instructions
Source: Women’s Column. (1895, February 8). Weekly Herald (Adelaide, SA : 1894 – 1898), p. 3.